Napoléone M. (ed.), Ben Salem H. (ed.), Boutonnet J.P. (ed.), López-Francos A. (ed.), Gabiña D. (ed.). The
value chains of Mediterranean sheep and goat products. Organisation of
the industry, marketing strategies, feeding and production systems.
Zaragoza : CIHEAM, 2016. 705 p. (Options Méditerranéennes : Série A.
Séminaires Méditerranéens; n. 115). Joint Seminar of the Subnetworks on
Nutrition and on Production Systems of the FAO-CIHEAM Network for
Research and Development in Sheep and Goats, 2015/06/16-18, Montpellier
(France).
Aucun commentaire:
Enregistrer un commentaire